DANISH PASTRY CUSTARD CROWN 100g (48 CTN) GOURMAND
Stock Code:
SWEGDC
Stock Level:
Out of stock
Description
Authentic crispy Danish pastry filled with Almond paste topped with rich vanilla custard cream and finished with almond nuts. Filling: Double filling (almond paste + Custard), 24 layers of unique Danish margarine dough. Decoration: Each carton contains 2 piping bags with sugar icing for decoration after baking (on cold pastries). Bake from frozen for 17-20 mins at 190 ºC – do not use steam.
